NQ Professional Cookery (Level 5)

The NQ Professional Cookery Level 5 at Glasgow Clyde College course prepares you for entry to the hospitality industry. Culinary school Glasgow.

Provider

Glasgow Clyde College, Glasgow

(For price, check with provider)

This course is available on the Glasgow Clyde College website.

Description

What will I learn?

Professional cookery: Practical
Food hygiene for the hospitality industry
Pastry
Foodservice styles
Stocks, sauces and soups
Problem-solving and costing
Local hospitality provision
Developing professional kitchen skills
Understanding fish and shellfish
Meal production and design
Menu design
REHIS Elementary Food Hygiene
Safety in the professional kitchen
Garnishing and finishing dishes
Healthy Cookery.

About Glasgow Clyde College

Glasgow Clyde College is a further and higher education college, located in Glasgow.

The college offers a broad range of courses across many subject areas, and has three easily accessible campuses in Glasgow at Langside, Cardronald and Anniesland.

With award winning teaching staff, the college is the largest further education provider in Glasgow and has the highest achievement rates in further and education in the area.

Glasgow Clyde College also has excellent links to universities to allow you to progress to degree level.

See more courses from Glasgow Clyde College

Find out more, enquire or book via the Glasgow Clyde College website.