SCQF Level 4 Professional Cookery Level 4
This course will teach you how to be industry-ready for this fast paced environment. Our training restaurant will motivate and enhance your learning and skills.
Provider
Inverness College, InvernessThis course is available on the Inverness College website.
Description
This course will teach you how to be industry-ready for this fast paced environment. Our training restaurant will motivate and enhance your learning and skills. Working with professional chefs and experienced lecturers, you will gain an understanding of the skills required to work in the catering industry.
You will develop knowledge and skills preparing meat, poultry, fish and vegetables within our commercial kitchens.
On successful completion of the course you will have achieved SCQF Level 4 Food Preparation and Cooking.
School Leavers
Mature Students
About Inverness College
We offer the complete learner journey, available to you at any stage of your training and development - from courses for senior phase school pupils to further education, apprenticeships, short courses, undergraduate higher education and growing postgraduate and research activity.
Whether you're leaving school, looking to upskill or retrain, we provide choice and flexibility, including part-time and online learning options, so you can create your own unique learning journey. You can:
- Choose from a range of college and university level programmes;
- Get credit for your prior learning and experience;
- Enter at a level which suits your abilities;
- Progress though SCQF levels from one programme to the next;
- And exit with a qualification when the time is right for you.
And with personalised support throughout your studies, we're here to help you succeed in whatever you want to achieve.
